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Atmosphere | Free Full-Text | Effect of Selected Meteorological Variables on Full Flowering of Some Forest Herbs in the Western Carpathians
Polymers | Free Full-Text | Process-Induced Morphology of Poly(Butylene Adipate Terephthalate)/Poly(Lactic Acid) Blown Extrusion Films Modified with Chain-Extending Cross-Linkers
PDF) PVP-based hydrogels: Synthesis, properties and applications
Forests | Free Full-Text | Anthropometric Analysis of Selected Body Dimensions and Comparison with the Design Approach for Forestry and Agricultural Machine Operators
PDF) THE USE OF HEMP AND COLOR WHEAT FLOUR AS BAKING INGREDIENTS
PDF) Effects of NaCl, lactose and availability of oxygen on tyramine production by the Enterococcus durans CCDM 53
PDF) Biofilm Formation Reduction by Eugenol and Thymol on Biodegradable Food Packaging Material | Daniela Máčalová - Academia.edu
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Polymers | Free Full-Text | The Effects of Chain-Extending Cross-Linkers on the Mechanical and Thermal Properties of Poly(butylene adipate terephthalate)/Poly(lactic acid) Blown Films
Antimicrobial Silver Nitrate-doped Polyvinyl Chloride Cast Films: Influence of Solvent on Morphology and Mechanical Properties
PDF) Influencing of Amino Acid Composition of Green Freshwater Algae and Cyanobacterium by Methods of Cultivation
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Polymers | Free Full-Text | Effect of 3D-Printed PLA Structure on Sound Reflection Properties
PDF) Determination of Ascorbic Acid by Electrochemical Techniques and other Methods
The effect of selected hydrocolloids on the rheological properties of processed cheese analogues made with vegetable fats during the cooling phase - Hanáková - 2013 - International Journal of Dairy Technology - Wiley Online Library
Materials | Free Full-Text | Effect of the Pore Shape and Size of 3D-Printed Open-Porous ABS Materials on Sound Absorption Performance
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PDF) The effect of concentration and composition of ternary emulsifying salts on the textural properties of processed cheese spreads | 玟瑄 林 - Academia.edu